Daily Inspiration ~ August 2nd

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“The flavor that came to me was a luscious Suncrest peach that I once had that August in California. This heirloom variety needed time to ripen on the tree to achieve its peak flavor. Unlike other peaches that were picked unripe so they would ship more easily. Suncrest peaches had to be eaten right away. But they were worth it- fragrant, luscious, juice-dripping-down-your-chin perfection.

~ Judith Fertig, The Memory of Lemon

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